| Organic Chocolate Sticky Cake |
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Ingredients 2 eggs 300g organic raw sugar 2tsp vanilla essence 4tbsp organic cocoa powder 150g organic white spelt flour 100g butter, melted Method: Stir dry ingredients together gently with a spoon (do not beat or mix in a blender). Add remaining ingredients, still stirring gently, until completely mixed.Line the bottom of a round cake form, preferably a loose ring one, with greased and floured baking paper. Pour the chocolate mixture into the cake form and bake for 30 to 35 minutes in a 175oC oven. If you have a fantastic email you would like to share with us, please email us at This e-mail address is being protected from spambots. You need JavaScript enabled to view it Click through here to visit our online shop. We deliver Australia wide |