Sunflower seeds are highly nutritious, they are the hulled seed of the sunflower & are light grey in colour. They have a mild nutty flavour & can be enjoyed raw or lightly roasted. They make a great snack or can be sprinkled into salads, stir-fries, muesli or on breakfast cereal. They are also a delightful addition to baking, especially cakes, muffins and biscuits. 

Origin - China
Certification - Bioagricert