Almonds Raw Insecticide Free 10KG
Bulk
NUALM4.10

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These Australian grown Raw Almonds are Insecticide Free, non GMO, unbleached and unrefined. They are creamy in texture and provide a natural source of protein, dietary fibre, vitamin E and other goodness.
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In Stock

$143.00
Bulk
NUALM4.10
These Australian grown Raw Almonds are Insecticide Free, non GMO, unbleached and unrefined. They are creamy in texture and provide a natural source of protein, dietary fibre, vitamin E and other goodness.
More Information >>

PRODUCT INFORMATION

Ingredients

Insecticide free almonds

Nutritional Information
Av. Per 100g
Energy (kj)
2508
Protein (g)
20
Fat Total (g)
54.7
Fat Saturated (g)
3.7
Carbohydrate (g)
4.8
Sugars (g)
4.8
Sodium (mg)
5
Serving Size (g)
25
Grown without the use of synthetic pesticides and processed and stored without the use of artificial chemicals, these raw almonds are a great pantry staple!

Our insecticide free almonds are of the Carmel Supreme variety.
Country of Origin
Product of Australia
Cane Sugar Free
Cane Sugar Free
Dairy Free
Dairy Free
Egg Free
Egg Free
Raw
Raw
Vegan
Vegan
Vegetarian
Vegetarian
Wheat Free
Wheat Free
Paleo
Paleo
High Fibre
High Fibre
Low Sodium
Low Sodium
Allergen Advice
No allergen advice is available for this product online. Please contact us if you have any allergen concerns.
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Delicious eaten as is, as well as roasted or activated. Add to baking, mueslis, trail mixes, stir-fries and salads, or use to make almond milk, nut butter or a wheat-free meal for baking.

Read our blog How to Activate Nuts >>

Our insecticide free almonds are grown in the Australian Riverland region.  Almonds are harvested from the inside of the inedible fruit of the almond tree. They are not self-pollinating so at least two different varieties of trees are necessary for a productive orchard.

Bees play a vital role in the pollination of an almond crop in an orchard. Once the almond blossom dies off and the pollination has happened the almond “fruit” will start to appear. This grows and the almond matures on the tree, the fruit eventually splitting exposing the inside of the fruit which is the ‘almond in shell’. Once the almonds are ripe enough, they are harvested and are often left to dry out in rows on the orchard floor, then cracked (hulled) and processed, then they are ready to leave th farm.

They are grown without the use of synthetic pesticides, stored without the use of artificial chemicals and are not heat treated.

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Delicious eaten as is, as well as roasted or activated. Add to baking, mueslis, trail mixes, stir-fries and salads, or use to make almond milk, nut butter or a wheat-free meal for baking.

Read our blog How to Activate Nuts >>
Our insecticide free almonds are grown in the Australian Riverland region.  Almonds are harvested from the inside of the inedible fruit of the almond tree. They are not self-pollinating so at least two different varieties of trees are necessary for a productive orchard.

Bees play a vital role in the pollination of an almond crop in an orchard. Once the almond blossom dies off and the pollination has happened the almond “fruit” will start to appear. This grows and the almond matures on the tree, the fruit eventually splitting exposing the inside of the fruit which is the ‘almond in shell’. Once the almonds are ripe enough, they are harvested and are often left to dry out in rows on the orchard floor, then cracked (hulled) and processed, then they are ready to leave th farm.

They are grown without the use of synthetic pesticides, stored without the use of artificial chemicals and are not heat treated.

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