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Fennels are one of the highest plant sources of potassium, sodium, phosphorus, and calcium. Fennel seeds are rich in dietary fiber and vitamins. They have smaller amounts of many other nutrients.
Place whole seeds in a clean air-seal container and store in cool, humid free and dark place.
Cane Sugar Free
Fennel seeds are used in fish, cheese spreads, and vegetable dishes. They are also used to flavour bread, dough, cakes, biscuits, and cheese.
These fennel seeds come from the rich fertile mountain regions of Northern India and is sourced from the Traditional tribe farmers.
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