Organic Popcorn Kernels 20KG
Bulk
GRPOP2.20

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Organic popcorn makes a lovely light snack and is quick and easy to prepare. This particular variety of corn has a high hard-starch content that "explodes" through the hull when heated to give excellent popping results.
More Information >>

In Stock

$78.50
Bulk
GRPOP2.20
Organic popcorn makes a lovely light snack and is quick and easy to prepare. This particular variety of corn has a high hard-starch content that "explodes" through the hull when heated to give excellent popping results.
More Information >>

PRODUCT INFORMATION

Ingredients

Organic corn kernels

Nutritional Information
Av. Per 100g
Energy (kj)
1463
Protein (g)
11.8
Fat Total (g)
4.1
Fat Saturated (g)
0.6
Carbohydrate (g)
55
Sugars (g)
4.5
Sodium (mg)
4
Serving Size (g)
25
This organic popcorn makes a lovely light snack and is quick and easy to prepare. This particular variety of corn has a high hard-starch content that "explodes" through the hull when heated and gives excellent popping results.

To pop, add one dessertspoon of oil (coconut oil is delicious) and three dessertspoons of corn to a large pan (make sure it has a lid or you could be in trouble!). Heat on medium for 1-2 minutes. When the corn starts to pop, shake the pan constantly to ensure all the corn pops and it doesn't burn. Once the popping stops, remove from heat and enjoy! You can also add a little salt or melted butter if this takes your fancy.
Country of Origin
Product of Australia
Organic
Organic
Cane Sugar Free
Cane Sugar Free
Dairy Free
Dairy Free
Egg Free
Egg Free
Vegan
Vegan
Vegetarian
Vegetarian
Wheat Free
Wheat Free
High Fibre
High Fibre
Low Sodium
Low Sodium
Low Fat
Low Fat
Allergen Advice
No allergen advice is available for this product online. Please contact us if you have any allergen concerns.
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To pop, add one dessert spoon of oil and three dessert spoons of corn to a large pan (make sure it has a lid or you could be in trouble!). Heat on medium heat for 1-2 minutes. When the corn starts to pop, shake the pan constantly to ensure all the corn pops and it doesn’t burn. Once the popping stops, remove from heat and enjoy! You can also add a little salt or melted butter if this takes your fancy.

Organically grown, this variety of corn has a high hard-starch content that "explodes" through the hull when heated gives excellent popping results. It is grown without the use of insecticides or pesticides and harvested, polished and packed without the use of preservatives or additives.

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To pop, add one dessert spoon of oil and three dessert spoons of corn to a large pan (make sure it has a lid or you could be in trouble!). Heat on medium heat for 1-2 minutes. When the corn starts to pop, shake the pan constantly to ensure all the corn pops and it doesn’t burn. Once the popping stops, remove from heat and enjoy! You can also add a little salt or melted butter if this takes your fancy.
Organically grown, this variety of corn has a high hard-starch content that "explodes" through the hull when heated gives excellent popping results. It is grown without the use of insecticides or pesticides and harvested, polished and packed without the use of preservatives or additives.
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