Organic Rapadura Sugar 20KG
Bulk
SURAP2.20

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Organic rapadura (sometimes called panela ) is an unrefined sugar, popular for its unique caramel flavour, fine grain and gorgeous golden colour. It is produced by simply evaporating the water from the organic sugar cane juice.
More Information >>

In Stock

$124.85
Bulk
SURAP2.20
Organic rapadura (sometimes called panela ) is an unrefined sugar, popular for its unique caramel flavour, fine grain and gorgeous golden colour. It is produced by simply evaporating the water from the organic sugar cane juice.
More Information >>

PRODUCT INFORMATION

Ingredients

Organic sugar cane

Nutritional Information
Av. Per 100g
Energy (kj)
1600
Protein (g)
0.2
Fat Total (g)
0
Fat Saturated (g)
0
Carbohydrate (g)
86.5
Sugars (g)
86.5
Sodium (mg)
25
Serving Size (g)
5
Organic rapadura, also known as panela, is an unrefined and unbleached sugar popular for its unique caramel flavour, fine grain and gorgeous golden colour. It is produced by simply evaporating the water from the organic sugar cane juice. It has high nutritional value as it retains most of the natural vitamins and minerals, because, unlike other sugar it is not separated from the nutrient dense molasses part of the sugar cane during the pressing and drying process.
Country of Origin
Produced in Colombia
Organic
Organic
Dairy Free
Dairy Free
Egg Free
Egg Free
Vegan
Vegan
Vegetarian
Vegetarian
Wheat Free
Wheat Free
Low Sodium
Low Sodium
Allergen Advice
No allergen advice is available for this product online. Please contact us if you have any allergen concerns.
Barcode

Rapadura is the perfect product for baking and the sweetening of food and drinks. Simply substitute 1 cup of rapadura for 1 cup of other sugars (e.g. white/raw/brown) in any recipe. In Colombia it is dissolved in water with ice and a touch of lemon and served as an energy boosting summer drink.

Organic rapadura is made from organically grown sugar cane, mostly through fair trade programs in Colombia, Brazil and Sri Lanka. Unbleached and unrefined.

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Rapadura is the perfect product for baking and the sweetening of food and drinks. Simply substitute 1 cup of rapadura for 1 cup of other sugars (e.g. white/raw/brown) in any recipe. In Colombia it is dissolved in water with ice and a touch of lemon and served as an energy boosting summer drink.
Organic rapadura is made from organically grown sugar cane, mostly through fair trade programs in Colombia, Brazil and Sri Lanka. Unbleached and unrefined.
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