Raw Ferrero Rocher Balls

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Contributed by: Sarina Coventry

Serves: 10 Balls

Time: Prep: 15 mins + chilling

A healthy homemade version of the popular Ferrero Rocher, these little balls are the perfet sweet treat! Simple, delicious and free from gluten, grains, dairy, egg and refined sugar. Enjoy!

More Information >>

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$0.00

A healthy homemade version of the popular Ferrero Rocher, these little balls are the perfet sweet treat! Simple, delicious and free from gluten, grains, dairy, egg and refined sugar. Enjoy!

More Information >>

PRODUCT INFORMATION

Ingredients

1 cup organic hazelnuts (plus 10 for stuffing later)
1/3 cup organic cashews (soaked for at least 2 hours)
8 pitted dried dates
2 tbsp organic brown rice syrup (or maple syrup if you prefer it sweeter)
1 ½ tbsp organic cacao powder
Pinch of sea salt

method

1. Place hazlenuts, cashews, cacao powder and salt into a high powered blender and pulse until roughly chopped. 
2. Add the dates and brown rice syrup and blend until the mixture becomes a sticky crumb.
3. Using a tablespoon, scoop some of the mixture into your hand and begin to create a ball like shape.
4. Once roughly rolled, poke a hazelnut into the middle of the ball and continue to shape.
5. Place balls into the refrigerator to set and voila!

*Keep balls refrigerated or to extend their shelf-life place them in the freezer in an airtight container.

Gluten Free
Gluten Free
Vegan
Vegan
Dairy Free
Dairy Free
Egg Free
Egg Free
Low Sodium
Low Sodium
Raw
Raw
Vegetarian
Vegetarian
Cane Sugar Free
Cane Sugar Free

Recipe Questions

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