Organic Soba Noodles 300g
Spiral Foods
NPSOBSP2.300

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Organic soba noodles are a thin, light brown coloured noodle made from buckwheat and wheat flour. Organic soba noodles are served either chilled with a dipping sauce, or in hot broth as a noodle soup. They are simple to prepare and have a short cooking time.
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In Stock

$3.75
Spiral Foods
NPSOBSP2.300
Organic soba noodles are a thin, light brown coloured noodle made from buckwheat and wheat flour. Organic soba noodles are served either chilled with a dipping sauce, or in hot broth as a noodle soup. They are simple to prepare and have a short cooking time.
More Information >>

PRODUCT INFORMATION

Ingredients

Organic wheat flour, organic buckwheat flour, sea salt, water

Nutritional Information
Av. Per 100g
Energy (kj)
1485
Protein (g)
11.8
Fat Total (g)
1.8
Fat Saturated (g)
0
Carbohydrate (g)
70.2
Sugars (g)
<1
Sodium (mg)
920
Serving Size (g)
100
Organic soba noodles are a thin, light brown coloured noodle made from buckwheat and wheat flour. Buckwheat is rich in protein and minerals. Buckwheat contains as much vitamin B1 as brown rice and nearly twice the levels of B1 found in wheat.

Soba is the Japanese name for buckwheat, a small pyramid shaped seed. Because buckwheat is a hardy plant that flourishes in poor soil and cold climates, it is grown in many different areas of the world. Buckwheat was grown in Japan for the first time about 1,500 years ago. With the development of milling techniques it is now manufactured as a noodle.
Country of Origin
Made in Australia from at least 70% Australian ingredients
Organic
Organic
Cane Sugar Free
Cane Sugar Free
Dairy Free
Dairy Free
Egg Free
Egg Free
Vegan
Vegan
Vegetarian
Vegetarian
Low Sodium
Low Sodium
Low Fat
Low Fat
Allergen Advice
No allergen advice is available for this product online. Please contact us if you have any allergen concerns.
Barcode
9312336040003

Organic soba noodles are served either chilled with a dipping sauce, or in hot broth as a noodle soup. They are easily digested, are simple to prepare and have a short cooking time.

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Organic soba noodles are served either chilled with a dipping sauce, or in hot broth as a noodle soup. They are easily digested, are simple to prepare and have a short cooking time.
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