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Organic Dried Figs 200g
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DRFIG2.200

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Plump and juicy whole dried lerida figs. Dried figs are sweet tasting and highly nutritious.
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$7.25

PRODUCT INFORMATION

Ingredients

Organic dried fig

Nutritional Information
Av. Per 100g
Energy (kj)
1137
Protein (g)
3.6
Fat Total (g)
0.7
Fat Saturated (g)
0.1
Carbohydrate (g)
54.5
Sugars (g)
52.6
Sodium (mg)
39
Serving Size (g)
25
Organic whole dried figs are plump, juicy and sweet with a chewy texture. They are an excellent source of fibre and are also packed with other beneficial nutrients including potassium, manganese, iron and calcium.

'Lerida' figs get their name from the packing process whereby the dried fruit is hand shaped into a flat disc and then packaged.
Country of Origin
Product of Turkey. Packed in Australia.
Cane Sugar Free
Cane Sugar Free
Dairy Free
Dairy Free
Egg Free
Egg Free
Raw
Raw
Vegan
Vegan
Vegetarian
Vegetarian
Wheat Free
Wheat Free
Paleo
Paleo
High Fibre
High Fibre
Low Sodium
Low Sodium
Low Fat
Low Fat
Organic
Organic
Allergen Advice
We pack a wide range of products on shared equipment that includes grains, cereals, seeds, nuts, dried fruits and powders. Traces of gluten, tree nuts, sesame seeds may be present in this product.
Barcode
9339944000199

They make the perfect sweet but healthy snack or on a cheese board. They are delicious chopped up into a cereal mix or in baking, particularly fruit cakes and muesli bars. 

A white sugar coating appears on figs over time as a natural result of storage. It is harmless and does not affect fruit quality. It is completely edible but can be washed off in warm water if preferred.

Storage: As this is a preservative-free, raw product, higher temperatures can cause the moisture and the sugar in the fruit to react (starting the fermentation process) so we recommend refrigeration. 

They are simply picked, dried, pressed into a flat disc shape and packaged. This packaging process is known as Lerida.

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They make the perfect sweet but healthy snack or on a cheese board. They are delicious chopped up into a cereal mix or in baking, particularly fruit cakes and muesli bars. 

A white sugar coating appears on figs over time as a natural result of storage. It is harmless and does not affect fruit quality. It is completely edible but can be washed off in warm water if preferred.

Storage: As this is a preservative-free, raw product, higher temperatures can cause the moisture and the sugar in the fruit to react (starting the fermentation process) so we recommend refrigeration. 
They are simply picked, dried, pressed into a flat disc shape and packaged. This packaging process is known as Lerida.
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