WE DELIVER AUSTRALIA WIDE
Xylitol 25KG
Bulk
$375.00
Also available in
-
Xylitol 5KG
$118.50...- SKU:
- SUXYL5.5
- Weight:
- 5.08 KGS
- _custom_filter_size:
- Bulk over 5kg
- _custom_filter_orgnat:
- Non Organic
- _custom_filter_ausorigin:
- Another origin
- _default_brands_ids:
- 3
- _custom_filter_certification:
- Australian Certified Organic-ACO
- _custom_filter_origin:
- Product of Finland. Packed in Australia.
- _custom_group_upsell:
- [3326,2301,3174,3304,2277,3485,2566,3350]
- _custom_filter_cane_sugar_free:
- Cane Sugar Free
- _custom_filter_dairy_free:
- Dairy Free
- _custom_filter_egg_free:
- Egg Free
- _custom_filter_low_sodium:
- Low Sodium
- _custom_filter_vegan:
- Vegan
- _custom_filter_vegetarian:
- Vegetarian
- _custom_filter_wheat_free:
- Wheat Free
- _custom_energy:
- 1400
- _custom_protein:
- 0
- _custom_totalfat:
- 0
- _custom_satfat:
- 0
- _custom_carbs:
- 99.7
- _custom_sugars:
- 0.2
- _custom_sodium:
- 1
- _custom_servsize:
- 5
- _custom_allergens:
- May be present: gluten, sesame, soy and tree nuts.
- _custom_mdesc:
- Xylitol is a natural sweetener made from birch. It is a low GI and contains 40% less calories than cane sugar, is fat free and non GMO.
- _custom_Item Size:
- 5KG
- _custom_storage:
- Store in a dry airtight container at <25degree C. Keep out of direct sunlight.
- _custom_origin:
- Product of Finland. Packed in Australia.
- _custom_dietary:
- Dairy Free,Egg Free,Low Sodium,Low Sugar,Vegetarian,Vegan
- _custom_filter_egg_free:
- Dairy Free
- _custom_filter_egg_free:
- Low Sodium
- _custom_filter_egg_free:
- Vegan
- _custom_filter_egg_free:
- Vegetarian
$118.50 -
Xylitol 600g
$19.50...- SKU:
- SUXYL5.600
- Weight:
- 0.60 KGS
- _custom_filter_size:
- Grocery 2kg or less
- _custom_filter_orgnat:
- Non Organic
- _custom_filter_ausorigin:
- Another origin
- _default_brands_ids:
- 3
- _custom_filter_certification:
- Australian Certified Organic-ACO
- _custom_filter_origin:
- Product of Finland. Packed in Australia.
- _custom_group_upsell:
- [2057,2318,2532,2106,1906,2423,2566,3073]
- _custom_filter_cane_sugar_free:
- Cane Sugar Free
- _custom_filter_dairy_free:
- Dairy Free
- _custom_filter_egg_free:
- Egg Free
- _custom_filter_low_sodium:
- Low Sodium
- _custom_filter_vegan:
- Vegan
- _custom_filter_vegetarian:
- Vegetarian
- _custom_filter_wheat_free:
- Wheat Free
- _custom_energy:
- 1400
- _custom_protein:
- 0
- _custom_totalfat:
- 0
- _custom_satfat:
- 0
- _custom_carbs:
- 99.7
- _custom_sugars:
- 0.2
- _custom_sodium:
- 1
- _custom_servsize:
- 5
- _custom_allergens:
- May be present: gluten, sesame, soy and tree nuts.
- _custom_mdesc:
- Xylitol is a natural sweetener made from birch. It is a low GI and contains 40% less calories than cane sugar, is fat free and non GMO.
- _custom_Item Size:
- 600g
- _custom_storage:
- Store in a dry airtight container at <25degree C. Keep out of direct sunlight.
- _custom_origin:
- Product of Finland. Packed in Australia.
- _custom_dietary:
- Dairy Free,Egg Free,Low Sodium,Low Sugar,Vegetarian,Vegan
- _custom_filter_egg_free:
- Dairy Free
- _custom_filter_egg_free:
- Low Sodium
- _custom_filter_egg_free:
- Vegan
- _custom_filter_egg_free:
- Vegetarian
$19.50
Xylitol is a natural sweetener that is produced from hard wood sources, predominantly Birch and Beech. It looks and tastes the same to sugar and is interchangable in recipes - the only difference is a subtle minty aftertaste.
Xylitol contains 40% less calories than cane sugar, is low GI, non GMO and is 100% natural.
SKU
SUXYL5.25
Country of Origin
Product of Finland.
Allergen Advice
No declarable allergens.
Ingredients
Xylitol
Nutritional Information
Av. Per 100g
Energy (kj)
1400
Protein (g)
0
Fat Total (g)
0
Fat Saturated (g)
0
Carbohydrate (g)
99.7
Sugars (g)
0.2
Sodium (mg)
1
Serving Size (g)
5
As a sugar substitute, xylitol is great when cooking baked treats and can be measured 1:1, as 1/2 cup sugar equals 1/2 cup xylitol, (although some recipes may vary slightly so adjust accordingly). There are also subtle differences between xylitol and sugar when cooking or baking, xylitol absorbs moisture heavily and won’t help you like sugar does when trying to get something to raise using yeast
This Xylitol is produced from hard wood sources, predominantly Birch (Betula L. Pendula) and Beech (Fagus sylvatica). These tree species are very rich in hemicellulose, predominantly xylan, a natural polymer of xylose (wood sugar).
During production the chipped wood is subject to hydrolysis which breaks down the xylan into xylose. The xylose is then enriched, purified and crystallised before being dissolved in water and purified. Finally it is crystallised to produce high purity Xylitol.
During production the chipped wood is subject to hydrolysis which breaks down the xylan into xylose. The xylose is then enriched, purified and crystallised before being dissolved in water and purified. Finally it is crystallised to produce high purity Xylitol.
Xylitol is a natural sweetener that is produced from hard wood sources, predominantly Birch and Beech. It looks and tastes the same to sugar and is interchangable in recipes - the only difference is a subtle minty aftertaste.
Xylitol contains 40% less calories than cane sugar, is low GI, non GMO and is 100% natural.
SKU
SUXYL5.25
Country of Origin
Product of Finland.
Allergen Advice
No declarable allergens.
Ingredients
Xylitol
Nutritional Information
Av. Per 100g
Energy (kj)
1400
Protein (g)
0
Fat Total (g)
0
Fat Saturated (g)
0
Carbohydrate (g)
99.7
Sugars (g)
0.2
Sodium (mg)
1
Serving Size (g)
5
As a sugar substitute, xylitol is great when cooking baked treats and can be measured 1:1, as 1/2 cup sugar equals 1/2 cup xylitol, (although some recipes may vary slightly so adjust accordingly). There are also subtle differences between xylitol and sugar when cooking or baking, xylitol absorbs moisture heavily and won’t help you like sugar does when trying to get something to raise using yeast
This Xylitol is produced from hard wood sources, predominantly Birch (Betula L. Pendula) and Beech (Fagus sylvatica). These tree species are very rich in hemicellulose, predominantly xylan, a natural polymer of xylose (wood sugar).
During production the chipped wood is subject to hydrolysis which breaks down the xylan into xylose. The xylose is then enriched, purified and crystallised before being dissolved in water and purified. Finally it is crystallised to produce high purity Xylitol.
During production the chipped wood is subject to hydrolysis which breaks down the xylan into xylose. The xylose is then enriched, purified and crystallised before being dissolved in water and purified. Finally it is crystallised to produce high purity Xylitol.
