Organic Mesquite & Cacao Granola

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Contributed by: Kate Doyle

Serves: 2 cups

Time: 25 minutes

This is a seriously delicious granola to enjoy at breakfast or just as a snack. It is full of wholefood goodness and has a delicious caramel and chocolate mix of flavours.
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$0.00
This is a seriously delicious granola to enjoy at breakfast or just as a snack. It is full of wholefood goodness and has a delicious caramel and chocolate mix of flavours.
More Information >>

PRODUCT INFORMATION

Ingredients

1 cup organic buckwheat, thoroughly washed and rinsed.
2 tbsp organic Mesquite Powder
1 tbsp organic raw cacao powder
1/2 cup organic almond flakes
1/2 cup organic macadamia nuts
1/4 cup organic raw cacao nibs
3 tbsp of organic maple syrup
3 tbsp of organic chia seeds

method

  1. Combine all dry ingredients into a large bowl and mix together with hands or spoon.
  2. Drizzle in maple syrup and mix well to combine.
  3. Line a baking tray with baking paper and spread the wet mixture evenly on the baking paper.
  4. Cook in the oven for 15-20 minutes at 170 degrees Celsius, checking periodically to shake the tray so the granola cooks evenly.
  5. Leave to cool and enjoy with fresh fruit and your favourite milk or as an easy snack on its own!
Gluten Free
Gluten Free
Vegan
Vegan
Dairy Free
Dairy Free
Cholesterol Free
Cholesterol Free
Egg Free
Egg Free
Low Sodium
Low Sodium
Wheat Free
Wheat Free
Cane Sugar Free
Cane Sugar Free
Organic
Organic

Recipe Questions

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