Nice Cream Popsicles 3 Ways

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Contributed by: Busy Bees Kitchen

Serves: 5

Time: Prep: 5 mins + chilling

A healthy, delicious vegan ice cream made from frozen fruit. This sweet & creamy ice cream alternative is an absolute must this summer! Choose from these three flavours or get creative and make your own combinations.

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PRODUCT INFORMATION

Ingredients

The Chocolate Nut

150ml organic almond milk
2 frozen bananas
1 heaped tbsp almond butter
2 tbsp organic cacao powder
2 serves protein powder (optional)

*Optional: Add 1-2 tablespoons organic cacao nibs at the end of the blend for crunch.

Lucuma Matata

150ml organic coconut milk
2 frozen bananas
2 organic medjool dates
1 heaped tbsp organic lucuma powder
1 heaped tbsp organic mesquite powders
2 serves vanilla protein powder (optional)

Berry Cool for School

150ml coconut or greek yoghurt
1 1/2 cups frozen berries
1 tablespoon nut butter
1 tsp each macqui berry powder
1 tsp beetroot powder
2 tbsp organic cacao powder (optional) 

method

1. In a high-powered blender or food processor, blend desired ingredients until smooth.
2. Pour into popsicle moulds and freeze until set.
3. Enjoy!

Gluten Free
Gluten Free
Vegan
Vegan
Dairy Free
Dairy Free
Egg Free
Egg Free
Raw
Raw
Vegetarian
Vegetarian
Cane Sugar Free
Cane Sugar Free

Recipe Questions

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