Vegan Choc Peanut Butter Cake

Vegan Choc Peanut Butter Cake Jody Vassallo Gluten Free
Contributed by
Jody Vassallo
Serves
8
Time
Prep: 10 mins, Cook: 50 mins

A decadent cake full of nutritious ingredients so you can curb those sugar cravings, guilt-free! Vegan friendly and gluten free. From the book 'The Yogic kitchen' by Jody Vassallo.

Method

  1. Preheat oven to 180°C. Grease and line a heart-shaped cake tin or 22cm springform tin with baking paper.
  2. Place the almond meal, coconut, coconut sugar, cacao, buckwheat flour, baking powder and chia seeds into a bowl and stir to combine.
  3. Combine the peanut butter, banana and coconut water, then fold into the dry ingredients.
    Spoon the mixture into the prepared tin and bake for 40–50 minutes or until a skewer comes out mostly clean when inserted in the centre. (It will be slightly moist because of the nature of the cake.)
  4. Allow to cool for 10 minutes in the tin before turning out onto a wire rack to cool completely.
  5. To make the topping, place the banana, cacao, maple syrup and tahini into a food processor and process until smooth and creamy.
  6. Spread over the cooled cake, top with the flaked coconut and drizzle with the maple syrup.

Buy Ingredients

  • Organic Coconut Sugar 500g

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    Organic coconut sugar produced from the fragrant, sweet sap of coconut palm blossoms of the green coconut tree. It is minimally processed to ensure it retains its naturally high mineral content...
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    Weight:
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    Product of Indonesia. Packed in Australia.
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  • Organic Cacao Powder 750g

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    Organic Cacao Powder is made from cold pressed, finely ground organic cacao nibs. Eaten and cultivated by the ancient Mayans, cacao is considered a 'superfood' that will leave you feeling happy and...
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  • Organic Almond Meal Natural 200g

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    Organic almond meal, also known as almond flour, is a common baking ingredient often used in gluten free recipes. This natural almond meal is made from 100% organic Australian Almonds, and is creamy...
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  • Organic Peanut Butter Smooth 375g

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    Honest to Goodness Organic Peanut Butter is made from 100% stone ground, roasted and blanched peanuts - purely nuts! It has a delightful smooth texture and rich flavour making it a perfect ingredient...
    SKU:
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    Weight:
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  • C Organic Coconut Water 330ml

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    Organic Coconut Water is the clear liquid extracted from inside young, green coconuts. Coconut water makes a delicious and nutritious refreshing drink and provides a natural source of hydration. It...
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    Weight:
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  • Organic Maple Syrup 250ml

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    Honest to Goodness Organic Maple Syrup is amber in colour and has a beautiful, rich maple flavour. Maple syrup is graded according to how light the syrup is, different countries use different grading...
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  • Organic Coconut Flakes 125g

    $4.95
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    Organic Coconut Flakes are made from dried and flaked organic coconut flesh. High in fibre, these large flakes are popular in cereals, muesli and baking. No GMO. No added sugars or sweeteners...
    SKU:
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    Weight:
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    Baking powder is a very popular natural leavening agent used in baking. Our baking powder is aluminium-free and naturally free from gluten - made from bicarbonate of soda (baking soda), cream of...
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  • Organic Buckwheat Flour 5KG

    $40.95
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    Organic Buckwheat Flour is naturally free from gluten and is a suitable alternative for people who are sensitive to wheat flour. It is a high fibre, high protein flour that is rich in vitamins and...
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  • the Yogic kitchen Jody Vassallo

    The Yogic Kitchen by Jody Vassallo

    $36.35 +GST
    .
    .
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    The Yogic Kitchen offers a quiet argument for a food-as-medicine approach to health, based on the ancient Indian practice of Ayurveda. Yoga is good for your body and so too is its sister...
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