Darl Bar Dark Chocolate & Hazelnut 200g
Thanks DarlCrafted in Byron Bay, this Darl Bar pairs roasted Australian hazelnuts with rich dark chocolate for a deeply satisfying flavour. Each bar is made with a blend of nuts, seeds and almond flour, lightly sweetened with brown rice syrup and baked with smooth macadamia oil for a balanced, wholesome texture.
The addition of 70% cocoa dark chocolate brings a touch of indulgence while letting the natural nutty flavours shine through. Made in small batches, every bar captures the care and simplicity of handmade baking.
Plant-based, gluten-free and made without artificial flavours or additives, this bar is perfect for an afternoon pick-me-up or a naturally sweet moment of enjoyment.
HOW TO USE
Enjoy straight from the pack for a rich, nutty snack or break into pieces to top yoghurt, porridge or desserts for added texture and dark chocolate flavour.
GROWING & PROCESSING
Roasted Hazelnut & Dark Chocolate Darl Bars are handmade in Byron Bay using locally sourced ingredients where possible. Roasted Australian hazelnuts, seeds and dark chocolate are blended with brown rice syrup and macadamia oil, then gently baked to create a smooth and balanced texture. They are made without any artificial colours, flavours or preservatives.
INGREDIENTS
High protein seed blend (Australian pumpkin seeds, sunflower seeds*, flax seeds*), brown rice syrup*, hazelnut flour, slivered almonds, dark chocolate (cocoa mass, sugar, cocoa powder, soy lecithin), macadamia oil, coconut*, buckwheat*, Himalayan pink salt. *Organic Ingredients
Crafted in Byron Bay, this Darl Bar pairs roasted Australian hazelnuts with rich dark chocolate for a deeply satisfying flavour. Each bar is made with a blend of nuts, seeds and almond flour, lightly sweetened with brown rice syrup and baked with smooth macadamia oil for a balanced, wholesome texture.
The addition of 70% cocoa dark chocolate brings a touch of indulgence while letting the natural nutty flavours shine through. Made in small batches, every bar captures the care and simplicity of handmade baking.
Plant-based, gluten-free and made without artificial flavours or additives, this bar is perfect for an afternoon pick-me-up or a naturally sweet moment of enjoyment.
HOW TO USE
Enjoy straight from the pack for a rich, nutty snack or break into pieces to top yoghurt, porridge or desserts for added texture and dark chocolate flavour.
GROWING & PROCESSING
Roasted Hazelnut & Dark Chocolate Darl Bars are handmade in Byron Bay using locally sourced ingredients where possible. Roasted Australian hazelnuts, seeds and dark chocolate are blended with brown rice syrup and macadamia oil, then gently baked to create a smooth and balanced texture. They are made without any artificial colours, flavours or preservatives.
INGREDIENTS
High protein seed blend (Australian pumpkin seeds, sunflower seeds*, flax seeds*), brown rice syrup*, hazelnut flour, slivered almonds, dark chocolate (cocoa mass, sugar, cocoa powder, soy lecithin), macadamia oil, coconut*, buckwheat*, Himalayan pink salt. *Organic Ingredients
