Darl Bar Dark Chocolate & Sour Berry 200g
Thanks DarlThe Dark Chocolate & Sour Berry Darl Bar is handcrafted in Byron Bay with lots of care. Made from a blend of roasted Australian almonds, sunflower seeds, buckwheat, flax seeds and pumpkin seeds, it's lightly sweetened with brown rice syrup and baked with macadamia oil for a smooth, satisfying texture. The addition of 70% cocoa dark chocolate and tangy cranberries adds a rich, slightly tart contrast to the nutty base.
Each bar is made in small batches to preserve its natural flavour and freshness. Plant-based, gluten-free and made without artificial flavours or additives, this bar is a delicious, thoughtful addition to everyday snacking.
HOW TO USE
Enjoy straight from the packet as a satisfying on-the-go snack or break into pieces to sprinkle over yoghurt, porridge or smoothie bowls for a nutty crunch and a touch of tart berry flavour.
GROWING & PROCESSING
Dark Chocolate & Sour Berry Darl Bars are handmade in Byron Bay using Australian-grown almonds and seeds. Cranberries and 70% cocoa dark chocolate are combined with brown rice syrup and macadamia oil, then gently baked to preserve flavour and texture. They are made without artificial colours, flavours or preservatives.
INGREDIENTS
Seed & nut blend (Australian almonds, sunflower seeds, Australian pumpkin seeds, flax seeds, buckwheat), brown rice syrup, almond flour, dark chocolate (cocoa mass, sugar, cocoa powder, soy lecithin)(9%), cranberries (cranberry, apple juice*, sunflower oil*)(9%), coconut*, macadamia oil, Himalayan pink salt .*Organic Ingredients
The Dark Chocolate & Sour Berry Darl Bar is handcrafted in Byron Bay with lots of care. Made from a blend of roasted Australian almonds, sunflower seeds, buckwheat, flax seeds and pumpkin seeds, it's lightly sweetened with brown rice syrup and baked with macadamia oil for a smooth, satisfying texture. The addition of 70% cocoa dark chocolate and tangy cranberries adds a rich, slightly tart contrast to the nutty base.
Each bar is made in small batches to preserve its natural flavour and freshness. Plant-based, gluten-free and made without artificial flavours or additives, this bar is a delicious, thoughtful addition to everyday snacking.
HOW TO USE
Enjoy straight from the packet as a satisfying on-the-go snack or break into pieces to sprinkle over yoghurt, porridge or smoothie bowls for a nutty crunch and a touch of tart berry flavour.
GROWING & PROCESSING
Dark Chocolate & Sour Berry Darl Bars are handmade in Byron Bay using Australian-grown almonds and seeds. Cranberries and 70% cocoa dark chocolate are combined with brown rice syrup and macadamia oil, then gently baked to preserve flavour and texture. They are made without artificial colours, flavours or preservatives.
INGREDIENTS
Seed & nut blend (Australian almonds, sunflower seeds, Australian pumpkin seeds, flax seeds, buckwheat), brown rice syrup, almond flour, dark chocolate (cocoa mass, sugar, cocoa powder, soy lecithin)(9%), cranberries (cranberry, apple juice*, sunflower oil*)(9%), coconut*, macadamia oil, Himalayan pink salt .*Organic Ingredients
