These Organic Cannellini Beans have been cooked & are ready to eat! Also known a white kidney beans, cannellini beans have a delightful flavour and firm texture. They are very popular in Italian cuisine, especially in soups or combined with pasta. They are also ideal for salads, stews & casseroles. A great pantry staple!
Bean are pre-soaked prior to cooking for 10 – 20 hours, depending on humidity, crop and general nature of the raw bean.
NO GMO, NO artificial flavours, preservatives or firming agents & NO added salt. Packaged in a BPA free tin!