A tasty authentic Italian Fusilli pasta made with organic durum wheat, tomato and spinach. This pasta has a delicious natural flavour and is easy to cook with no added starch, vegetable gum or preservatives. Suitable for vegan diets.
SKU
NPFUSTS2.2
Barcode
9339944008171
Country of Origin
Produced in Italy
Allergen Advice
Contains wheat (gluten). May contain fish (processed in a plant that also uses fish).









Ingredients
Organic durum wheat semolina, water 12.5%, organic dehydrated tomato 1.5%, organic dehydrated spinach 1.5%
Nutritional Information
Av. Per 100g
Energy (kj)
1516
Protein (g)
12
Fat Total (g)
1.6
Fat Saturated (g)
0.4
Carbohydrate (g)
73
Sugars (g)
3.9
Sodium (mg)
4
Fibre (g)
2.3
Serving Size (g)
100
Add pasta to plenty of boiling water with a little salt, cook uncovered for about 5-7 min or until pasta is ‘al dente’.
Perfect for all your favourite pasta dishes, as well as in delicious soups and salads.
Perfect for all your favourite pasta dishes, as well as in delicious soups and salads.
This organic pasta has been bronze extruded and then slow dried at a low temperature, resulting in a natural rough surface that will ‘hold’ your favourite sauce.