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Organic White Rice Flour 5KG

Honest to Goodness Honest to Goodness
$35.00

Our organic white rice flour is made from raw, long rice grains which have been polished, removing outer bran and germ layers prior to milling. This produces a flour light in texture, neutral in flavour and naturally gluten free!

It is an excellent alternative to wheat flour for individuals with gluten sensitivities or celiac disease.

No GMO. Preservative and additive free. Unbleached and chemical free.

HOW TO USE

As white rice flour contains no gluten, it absorbs liquid differently to wheat flour. Therefore, it's not recommended to substitute 1:1 in recipes.

However, this can be overcome by using gluten-free starchy flours or flours high in protein which improves texture, binding, and moisture retention properties of the final baked goods!

Popular uses for white rice flour include baked goods like cookies, pancakes and gluten free bread. Did you know a touch of rice flour is the secret to perfectly crisp shortbread!

Rice flour gives an excellent crunch (even better than wheat flour) so is perfect for batters and coating when frying.

Brown flour can be interchangeable with white rice flour in recipes if you want a bolder earthier flavour. As the bran is not removed prior to milling it is slighty denser and has a nuttier flavour.

GROWING & PROCESSING

Our white rice flour is milled from organically grown rice grains where the outer bran and germ layers have been removed, leaving only the starchy endosperm. No further processing or refinement.

INGREDIENTS

Organic White Rice (100%)



SKU
FLRICW2.5
Barcode
9339944012932
Country of Origin
India
Allergen Advice
No declarable allergens.


Dietary Icon Dietary Icon Dietary Icon Dietary Icon Dietary Icon Dietary Icon Dietary Icon
Ingredients

Nutritional Information
Av. Per 100g/100ml

Energy (kj)
1437
Protein (g)
7.3
Fat Total (g)
2
Fat Saturated (g)
0.3
Carbohydrate (g)
71.6
Sugars (g)
0.6
Fibre (g)
2.2
Sodium (mg)
1

Serving Size (g/ml)
50

Our organic white rice flour is made from raw, long rice grains which have been polished, removing outer bran and germ layers prior to milling. This produces a flour light in texture, neutral in flavour and naturally gluten free!

It is an excellent alternative to wheat flour for individuals with gluten sensitivities or celiac disease.

No GMO. Preservative and additive free. Unbleached and chemical free.

HOW TO USE

As white rice flour contains no gluten, it absorbs liquid differently to wheat flour. Therefore, it's not recommended to substitute 1:1 in recipes.

However, this can be overcome by using gluten-free starchy flours or flours high in protein which improves texture, binding, and moisture retention properties of the final baked goods!

Popular uses for white rice flour include baked goods like cookies, pancakes and gluten free bread. Did you know a touch of rice flour is the secret to perfectly crisp shortbread!

Rice flour gives an excellent crunch (even better than wheat flour) so is perfect for batters and coating when frying.

Brown flour can be interchangeable with white rice flour in recipes if you want a bolder earthier flavour. As the bran is not removed prior to milling it is slighty denser and has a nuttier flavour.

GROWING & PROCESSING

Our white rice flour is milled from organically grown rice grains where the outer bran and germ layers have been removed, leaving only the starchy endosperm. No further processing or refinement.

INGREDIENTS

Organic White Rice (100%)



SKU
FLRICW2.5
Barcode
9339944012932
Country of Origin
India
Allergen Advice
No declarable allergens.


Dietary Icon Dietary Icon Dietary Icon Dietary Icon Dietary Icon Dietary Icon Dietary Icon
Ingredients

Nutritional Information
Av. Per 100g/100ml

Energy (kj)
1437
Protein (g)
7.3
Fat Total (g)
2
Fat Saturated (g)
0.3
Carbohydrate (g)
71.6
Sugars (g)
0.6
Fibre (g)
2.2
Sodium (mg)
1

Serving Size (g/ml)
50


WHY SHOP WITH HONEST TO GOODNESS?

Our range is nutritious healthy and
ethically sourced. NO GMOs &
NO NASTIES!
We aim to minimise our environmental
and social impact through ethical and
responsible business operations
We have been proudly Australian Family Owned and operated since we first opened in 2002
Our organic products are sourced
and handled under strict
ACO guidelines