Organic Buckwheat Flour 15KG
Bulk-
Organic Buckwheat Flour 1KG
$10.95...- SKU:
- FLBUC2.1
- Weight:
- 1.10 KGS
- _custom_filter_size:
- Grocery 2kg or less
- _custom_filter_orgnat:
- Organic
- _custom_filter_ausorigin:
- Another origin
- _default_brands_ids:
- 3
- _custom_filter_certification:
- Australian Certified Organic-ACO
- _custom_filter_origin:
- Product of China. Packed in Australia.
- _custom_group_upsell:
- [2721,2312,3340,2908]
- _custom_filter_cane_sugar_free:
- Cane Sugar Free
- _custom_filter_dairy_free:
- Dairy Free
- _custom_filter_egg_free:
- Egg Free
- _custom_filter_high_fibre:
- High Fibre
- _custom_filter_low_sodium:
- Low Sodium
- _custom_filter_organic:
- Organic
- _custom_filter_vegan:
- Vegan
- _custom_filter_vegetarian:
- Vegetarian
- _custom_filter_wheat_free:
- Wheat Free
- _custom_energy:
- 1440
- _custom_protein:
- 12
- _custom_totalfat:
- 3.4
- _custom_satfat:
- 0.7
- _custom_transfat:
- 0
- _custom_carbs:
- 60.6
- _custom_sugars:
- 3
- _custom_sodium:
- 5
- _custom_fibre:
- 10
- _custom_servsize:
- 50
- _custom_allergens:
- Contains: gluten. May be present: sesame, soy and tree nuts.
- _custom_mdesc:
- Use buckwheat flour to make pancakes, waffles, biscuits and more!
- _custom_Item Size:
- 1kg
- _custom_origin:
- Made in China. Packed in Australia.
- _custom_dietary:
- Dairy Free,Egg Free,Low Sodium,Low Sugar,Vegetarian,Vegan
- _custom_filter_egg_free:
- Dairy Free
- _custom_filter_egg_free:
- Low Sodium
- _custom_filter_egg_free:
- Vegan
- _custom_filter_egg_free:
- Vegetarian
- _custom_netweight:
- 1
$10.95 -
Organic Buckwheat Flour 5KG
$44.95...- SKU:
- FLBUC2.5
- Weight:
- 5.05 KGS
- _custom_filter_size:
- Bulk over 5kg
- _custom_filter_orgnat:
- Organic
- _custom_filter_ausorigin:
- Another origin
- _default_brands_ids:
- 5
- _custom_filter_certification:
- Australian Certified Organic-ACO
- _custom_filter_origin:
- Made in Australia from 100% Australian ingredients
- _custom_group_upsell:
- [2753,3214,1808,2865,2855,3333,2542,2832]
- _custom_filter_cane_sugar_free:
- Cane Sugar Free
- _custom_filter_dairy_free:
- Dairy Free
- _custom_filter_egg_free:
- Egg Free
- _custom_filter_high_fibre:
- High Fibre
- _custom_filter_low_sodium:
- Low Sodium
- _custom_filter_organic:
- Organic
- _custom_filter_vegan:
- Vegan
- _custom_filter_vegetarian:
- Vegetarian
- _custom_filter_wheat_free:
- Wheat Free
- _custom_energy:
- 1440
- _custom_protein:
- 12
- _custom_totalfat:
- 3.4
- _custom_satfat:
- 0.7
- _custom_carbs:
- 60.6
- _custom_sugars:
- 3
- _custom_sodium:
- 5
- _custom_fibre:
- 4.5
- _custom_servsize:
- 50
- _custom_allergens:
- Contains: gluten. May be present: sesame, soy and tree nuts.
- _custom_mdesc:
- Organic Buckwheat Flour from $8.95 for 1kg. High in protein & fibre. Use buckwheat flour for pancakes, waffles, biscuits & more!
- _custom_storage:
- Store in a dry airtight container at <25degree C. Keep out of direct sunlight.
- _custom_origin:
- Made in China. Packed in Australia.
- _custom_dietary:
- Dairy Free,Egg Free,Low Sodium,Low Sugar,Vegetarian,Vegan
- _custom_filter_egg_free:
- Dairy Free
- _custom_filter_egg_free:
- Low Sodium
- _custom_filter_egg_free:
- Vegan
- _custom_filter_egg_free:
- Vegetarian
- _custom_netweight:
- 5
$44.95
Organic Buckwheat Flour is made from certified organic, milled buckwheat kernels. Lightly sieved to create a fine powder, no further refinement or bleaching is done.
Buckwheat flour is high in fibre and protein and has a rich nutty flavour. Great for pancakes, waffles, crepes, biscuits and making pasta.
HOW TO USE
Organic buckwheat flour is an excellent wheat flour alternative for baking pancakes, waffles, crepes, biscuits and pasta products. Buckwheat flour can be mixed with other gluten-rich flours to make bread. Organic buckwheat flour can be used in many recipes for extra nutrition and flavour. For baking bread, a maximum of half of the flour should be buckwheat flour. Ideally buckwheat flour should be stored in an airtight container in the refrigerator to retain its freshness.
GROWING & PROCESSING
Organic buckwheat flour is produced by milling the whole buckwheat grain and sieving off only the inedible outer husk. The nutrient-rich fibrous layer covering the kernel is left making a very nutritious flour product.
INGREDIENTS
Organic Buckwheat
Organic Buckwheat Flour is made from certified organic, milled buckwheat kernels. Lightly sieved to create a fine powder, no further refinement or bleaching is done.
Buckwheat flour is high in fibre and protein and has a rich nutty flavour. Great for pancakes, waffles, crepes, biscuits and making pasta.
HOW TO USE
Organic buckwheat flour is an excellent wheat flour alternative for baking pancakes, waffles, crepes, biscuits and pasta products. Buckwheat flour can be mixed with other gluten-rich flours to make bread. Organic buckwheat flour can be used in many recipes for extra nutrition and flavour. For baking bread, a maximum of half of the flour should be buckwheat flour. Ideally buckwheat flour should be stored in an airtight container in the refrigerator to retain its freshness.
GROWING & PROCESSING
Organic buckwheat flour is produced by milling the whole buckwheat grain and sieving off only the inedible outer husk. The nutrient-rich fibrous layer covering the kernel is left making a very nutritious flour product.
INGREDIENTS
Organic Buckwheat
