Organic Coconut Sugar 700g
Absolute Organic
Gross Weight: 0.71kg
Introducing our Organic Coconut Sugar, a wholesome and natural sweetener crafted from the luscious sap of coconut palm blossoms.
This delicious sugar undergoes minimal processing to preserve its rich mineral content, providing you with a healthier alternative to conventional sweeteners. With its enticing toffee-like taste and subtle coconut notes, our coconut sugar is perfect for replacing other sugars at a 1:1 ratio in baking, as well as substituting honey or agave in your favourite recipes, desserts, coffee, and tea.
Our organic coconut sugar is GMO-free, unbleached, unrefined, and contains no added colours, flavours, or preservatives.
HOW TO USE
Organic coconut sugar boasts a delightful toffee-like flavour, making it an ideal, wholesome substitute in a variety of culinary applications. Its unique taste can add a fresh twist to your favourite recipes, offering new dimensions of flavour to explore.
In Baking: Our organic coconut sugar can easily replace other sugars in a 1:1 ratio. Whether you're making cookies, cakes, muffins, or any other baked goods, simply swap the same quantity of coconut sugar for granulated or brown sugar. Its rich, toffee-like flavour provides a delightful note to your baking delights.
In Everyday Recipes: Coconut sugar doesn't have to be limited to baking. You can use it in place of other sweeteners in a wide range of dishes. Consider using it in marinades, sauces, or salad dressings for a dash of natural sweetness.
As a Substitute for Honey or Agave: If you're looking for a vegan-friendly sweetener or simply wish to try something different, coconut sugar can stand in for honey or agave. Stir it into your favourite desserts or use it to sweeten homemade granola or cereal.
In Coffee and Tea: Enhance your daily coffee or tea ritual with a sprinkle of organic coconut sugar. Its mellow sweetness pairs wonderfully with the bitter notes of coffee and the diverse range of tea flavours. Simply stir in to taste and enjoy a warm, comforting beverage.
Remember, despite its natural properties and mineral content, coconut sugar is still a form of sugar, so it should be used in moderation as part of a balanced diet. Whether you're a seasoned cook or a budding home baker, our organic coconut sugar is a versatile addition to your pantry, ready to sweeten your day in a healthier way.
GROWING & PROCESSING
This certified organic coconut sugar is produced from the fragrant, sweet sap of coconut palm blossoms of the green coconut tree. Farmers climb the coconut palms to collect the nectar. After collection, the nectar is boiled and solidified before being granulated.
INGREDIENTS
Organic Coconut Sugar
Introducing our Organic Coconut Sugar, a wholesome and natural sweetener crafted from the luscious sap of coconut palm blossoms.
This delicious sugar undergoes minimal processing to preserve its rich mineral content, providing you with a healthier alternative to conventional sweeteners. With its enticing toffee-like taste and subtle coconut notes, our coconut sugar is perfect for replacing other sugars at a 1:1 ratio in baking, as well as substituting honey or agave in your favourite recipes, desserts, coffee, and tea.
Our organic coconut sugar is GMO-free, unbleached, unrefined, and contains no added colours, flavours, or preservatives.
HOW TO USE
Organic coconut sugar boasts a delightful toffee-like flavour, making it an ideal, wholesome substitute in a variety of culinary applications. Its unique taste can add a fresh twist to your favourite recipes, offering new dimensions of flavour to explore.
In Baking: Our organic coconut sugar can easily replace other sugars in a 1:1 ratio. Whether you're making cookies, cakes, muffins, or any other baked goods, simply swap the same quantity of coconut sugar for granulated or brown sugar. Its rich, toffee-like flavour provides a delightful note to your baking delights.
In Everyday Recipes: Coconut sugar doesn't have to be limited to baking. You can use it in place of other sweeteners in a wide range of dishes. Consider using it in marinades, sauces, or salad dressings for a dash of natural sweetness.
As a Substitute for Honey or Agave: If you're looking for a vegan-friendly sweetener or simply wish to try something different, coconut sugar can stand in for honey or agave. Stir it into your favourite desserts or use it to sweeten homemade granola or cereal.
In Coffee and Tea: Enhance your daily coffee or tea ritual with a sprinkle of organic coconut sugar. Its mellow sweetness pairs wonderfully with the bitter notes of coffee and the diverse range of tea flavours. Simply stir in to taste and enjoy a warm, comforting beverage.
Remember, despite its natural properties and mineral content, coconut sugar is still a form of sugar, so it should be used in moderation as part of a balanced diet. Whether you're a seasoned cook or a budding home baker, our organic coconut sugar is a versatile addition to your pantry, ready to sweeten your day in a healthier way.
GROWING & PROCESSING
This certified organic coconut sugar is produced from the fragrant, sweet sap of coconut palm blossoms of the green coconut tree. Farmers climb the coconut palms to collect the nectar. After collection, the nectar is boiled and solidified before being granulated.
INGREDIENTS
Organic Coconut Sugar
