Organic Loose Leaf English Breakfast Tea 200g
Honest to Goodness
Gross Weight: 0.25kg
A tea-drinker's staple, our Organic English Breakfast Loose Leaf Tea is the perfect accompaniment to breakfast and provides a rich, full-bodied alternative to coffee. Honest to Goodness organic loose leaf teas are a great choice for a tastier cup. The bag-free brewing process gives the leaves more room to move, absorb water and expand, extracting the nutrients, natural flavours and aroma of the tea.
No GMO, no added preservatives, no artificial colours or flavours.
HOW TO USE
How much you use of this tea will depend on how strong you like your tea. As a simple rule, one small teaspoon is enough for one cup of tea. Add the desired amount of tea to your tea infuser or teapot, cover with freshly boiled water and allow to steep for 3-5mins.
Serve as is or with milk or sweetener if you fancy.
A vegan friendly option (instead of dairy milk) is a nut based 'mylk'. Try our Ulu Hye nut mylk bases (simply add water to this concentrate for instantly creamy nut mylk), make your own with a nut mylk bag or choose our ready-to-go range from Pure Harvest.
Brewed leaves will quickly break down in your home compost or provide food for your worm farm. Just make sure to wait until the leaves are cool before adding.
GROWING & PROCESSING
Our Organic English Breakfast Loose Leaf tea is a blend of whole and broken leaves. Organically grown in India, the tea has a classic English Breakfast aroma and taste. The English breakfast Strong is Organic Black Assam FBOP (FBOP stands for Flowery Broken Orange Pekoe, which means it's a high tea grade featuring short slighty wiry and less twisted broken leaves. It brews relatively quickly.
This is our signature English Breakfast blend. We take a malty strong Black Assam mix for a full-bodied cuppa. A good English Breakfast shouldn’t be too bitterly tannic. This one’s got some soft, floral undertones, but it’s still a hearty breakfast tea. Like other black tea blends, English Breakfast is full of antioxidants, vitamin B (for red blood circulation), plus phosphorous and magnesium (good for strong bones).
INGREDIENTS
Organic Black Assam FBOP (100%)
A tea-drinker's staple, our Organic English Breakfast Loose Leaf Tea is the perfect accompaniment to breakfast and provides a rich, full-bodied alternative to coffee. Honest to Goodness organic loose leaf teas are a great choice for a tastier cup. The bag-free brewing process gives the leaves more room to move, absorb water and expand, extracting the nutrients, natural flavours and aroma of the tea.
No GMO, no added preservatives, no artificial colours or flavours.
HOW TO USE
How much you use of this tea will depend on how strong you like your tea. As a simple rule, one small teaspoon is enough for one cup of tea. Add the desired amount of tea to your tea infuser or teapot, cover with freshly boiled water and allow to steep for 3-5mins.
Serve as is or with milk or sweetener if you fancy.
A vegan friendly option (instead of dairy milk) is a nut based 'mylk'. Try our Ulu Hye nut mylk bases (simply add water to this concentrate for instantly creamy nut mylk), make your own with a nut mylk bag or choose our ready-to-go range from Pure Harvest.
Brewed leaves will quickly break down in your home compost or provide food for your worm farm. Just make sure to wait until the leaves are cool before adding.
GROWING & PROCESSING
Our Organic English Breakfast Loose Leaf tea is a blend of whole and broken leaves. Organically grown in India, the tea has a classic English Breakfast aroma and taste. The English breakfast Strong is Organic Black Assam FBOP (FBOP stands for Flowery Broken Orange Pekoe, which means it's a high tea grade featuring short slighty wiry and less twisted broken leaves. It brews relatively quickly.
This is our signature English Breakfast blend. We take a malty strong Black Assam mix for a full-bodied cuppa. A good English Breakfast shouldn’t be too bitterly tannic. This one’s got some soft, floral undertones, but it’s still a hearty breakfast tea. Like other black tea blends, English Breakfast is full of antioxidants, vitamin B (for red blood circulation), plus phosphorous and magnesium (good for strong bones).
INGREDIENTS
Organic Black Assam FBOP (100%)
