Sage is a plant with woolly greyish leaves that add a musky, earth freshness to food. This Organic Sage is commonly used in meat dishes, in marinades and stuffings. It can also be used to add a delicious flavour to soups and potato dishes.
Country of Origin
Made in Australia from imported ingredients
No allergen advice is available for this product online. Please contact us if you have any allergen concerns.
Av. Per 100g
Serving Size (g)
Sage is commonly used in meat dishes, marinades and stuffings. It can also be used to add a nice flavour to soups to potato dishes.
The sage leaves are harvested, dried naturally then finely chopped.