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Biodynamic Soya Beans 25KG

Honest to Goodness
$133.00

Biodynamic soya beans are a nutritious and very versatile plant-based food. They can be used to make tofu, tempeh, miso and soymilk however cooked soy beans can also be used as an ingredient in soups, sauces and stews. Soya beans have been used in Asian cultures for centuries, and only relatively recently been introduced to the West.

Biodynamic farming is an enhanced method of Certified Organic farming that concentrates on enhancing soil, plant, and environmental health and vitality.

No GMO. Preservative free.



SKU
BESOY2.25
Country of Origin
Product of Australia.
Allergen Advice
Contains: soy.


Ingredients
Organic Soya Beans

Nutritional Information
Av. Per 100g

Energy (kj)
1677
Protein (g)
31.3
Fat Total (g)
20.2
Fat Saturated (g)
2.9
Carbohydrate (g)
12.5
Sugars (g)
6.7
Sodium (mg)
6
Fibre (g)
20.1

Serving Size (g)
50

Soya bean can be used to make tofu, tempeh, miso and soymilk, however cooked soybeans can also be used as an ingredient in soups, sauces and stews.
Grown biodynamically in Australia without the use of chemicals, pesticides or additives at any stage.

Biodynamic soya beans are a nutritious and very versatile plant-based food. They can be used to make tofu, tempeh, miso and soymilk however cooked soy beans can also be used as an ingredient in soups, sauces and stews. Soya beans have been used in Asian cultures for centuries, and only relatively recently been introduced to the West.

Biodynamic farming is an enhanced method of Certified Organic farming that concentrates on enhancing soil, plant, and environmental health and vitality.

No GMO. Preservative free.



SKU
BESOY2.25
Country of Origin
Product of Australia.
Allergen Advice
Contains: soy.


Ingredients
Organic Soya Beans

Nutritional Information
Av. Per 100g

Energy (kj)
1677
Protein (g)
31.3
Fat Total (g)
20.2
Fat Saturated (g)
2.9
Carbohydrate (g)
12.5
Sugars (g)
6.7
Sodium (mg)
6
Fibre (g)
20.1

Serving Size (g)
50

Soya bean can be used to make tofu, tempeh, miso and soymilk, however cooked soybeans can also be used as an ingredient in soups, sauces and stews.
Grown biodynamically in Australia without the use of chemicals, pesticides or additives at any stage.

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