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Organic Sun-Dried Tomatoes 10KG
Bulk
DRTOM2.10

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Naturally sun-dried, these certified organic tomatoes are great for making sauces, salads, pizzas or pastas. Sea salt is added as a preservative. Sulphur-free. No GMO's.
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Out of Stock

$92.50
Bulk
DRTOM2.10
Naturally sun-dried, these certified organic tomatoes are great for making sauces, salads, pizzas or pastas. Sea salt is added as a preservative. Sulphur-free. No GMO's.
More Information >>

PRODUCT INFORMATION

Ingredients

Organic sundried tomatoes, sea salt

Nutritional Information
Av. Per 100g
Energy (kj)
1079
Protein (g)
14
Fat Total (g)
3
Fat Saturated (g)
0
Carbohydrate (g)
56
Sugars (g)
38
Sodium (mg)
2095
Serving Size (g)
50
These Organic Sun-Dried Tomatoes are naturally sun-dried. They have no added sulphur, with only sea salt added as a preservative. They make a flavoursome addition to pizzas, pastas, sauces, dips and more.
Country of Origin
Turkey
Organic
Organic
Cane Sugar Free
Cane Sugar Free
Dairy Free
Dairy Free
Egg Free
Egg Free
Vegan
Vegan
Vegetarian
Vegetarian
Wheat Free
Wheat Free
Paleo
Paleo
High Fibre
High Fibre
Low Fat
Low Fat
Allergen Advice
We pack a wide range of products on shared equipment that includes grains, cereals, seeds, nuts, dried fruits and powders. Traces of gluten, tree nuts, sesame seeds may be present in this product.
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These organic sun-dried tomatoes have a significant salty flavour, which can be used to add a burst of flavour in a variety of dishes including dips, sauces, pizzas and pastas.

Note: If using in cooking, additional salt is generally not required.

To re-hydrate: soak sun-dried tomatoes in hot water until softened.

Organically grown in Turkey's perfect sunny conditions, the tomatoes are simply picked and naturally dried with a little sea salt to act as a preservative.

FREQUENTLY ASKED QUESTIONS

I am sulphur/sulphite 220 intolerant. Do you flag sulphur free? How can I find out if products like the sundried tomatoes are free of sulphur? Thanks in advance.
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These organic sun-dried tomatoes have a significant salty flavour, which can be used to add a burst of flavour in a variety of dishes including dips, sauces, pizzas and pastas.

Note: If using in cooking, additional salt is generally not required.

To re-hydrate: soak sun-dried tomatoes in hot water until softened.
Organically grown in Turkey's perfect sunny conditions, the tomatoes are simply picked and naturally dried with a little sea salt to act as a preservative.
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