Sunflower Oil 250ml
Pressed Purity
$7.95
Pressed Purity Sunflower Oil is cold pressed from Australian grown sunflower seeds. It naturally contains vitamins A, B, D and E and is high in monounsaturated oleic fatty acids (86.2%).
Sunflower oil is light in colour and has a very neutral taste. It is very popular for baking and cooking, especially the frying of any type of food. Unrefined cold pressed oil such as this can occasionally cause a slightly bitter taste. This is due to a migration of waxes from the seed hulls.
Sunflower oil is light in colour and has a very neutral taste. It is very popular for baking and cooking, especially the frying of any type of food. Unrefined cold pressed oil such as this can occasionally cause a slightly bitter taste. This is due to a migration of waxes from the seed hulls.
SKU
OISUN5.250
Barcode
9311964001684
Country of Origin
ade in Australia from 100% Australian ingredients
Allergen Advice
May be present: peanut, sesame and tree nuts.
Ingredients
Sunflower oil.
Nutritional Information
Av. Per 100g
Energy (kj)
3404
Protein (g)
0
Fat, trans (g)
0
Sugars (g)
0
Sodium (mg)
0
Omega 3 FA (mg)
0.7
Omega 6 FA (mg)
3.3
Fibre (g)
0
Fat Total (g)
0
Carbohydrate (g)
0
Serving Size (g)
15
Sunflower oil is most commonly used for frying and cooking. Use this oil as a base for salad dressings or for making dips and marinades.
Sunflower oil is also popular for use in skin care, hair conditioners and bath oils due to its calming and moisturising properties.
Sunflower oil is also popular for use in skin care, hair conditioners and bath oils due to its calming and moisturising properties.
This sunflower oil is cold pressed from Australian grown sunflower seeds. Cold pressing refers to oils obtained through pressing fruit or seeds with a modern steel press. Although pressing produces heat through friction, the oilseeds are not precooked and consequently the oil is considered cold pressed - in contrast to large scale solvent extraction and refining operations which strip the oil of natural antioxidants, vitamins and flavour.
Pressed Purity Sunflower Oil is cold pressed from Australian grown sunflower seeds. It naturally contains vitamins A, B, D and E and is high in monounsaturated oleic fatty acids (86.2%).
Sunflower oil is light in colour and has a very neutral taste. It is very popular for baking and cooking, especially the frying of any type of food. Unrefined cold pressed oil such as this can occasionally cause a slightly bitter taste. This is due to a migration of waxes from the seed hulls.
Sunflower oil is light in colour and has a very neutral taste. It is very popular for baking and cooking, especially the frying of any type of food. Unrefined cold pressed oil such as this can occasionally cause a slightly bitter taste. This is due to a migration of waxes from the seed hulls.
SKU
OISUN5.250
Barcode
9311964001684
Country of Origin
ade in Australia from 100% Australian ingredients
Allergen Advice
May be present: peanut, sesame and tree nuts.
Ingredients
Sunflower oil.
Nutritional Information
Av. Per 100g
Energy (kj)
3404
Protein (g)
0
Fat, trans (g)
0
Sugars (g)
0
Sodium (mg)
0
Omega 3 FA (mg)
0.7
Omega 6 FA (mg)
3.3
Fibre (g)
0
Fat Total (g)
0
Carbohydrate (g)
0
Serving Size (g)
15
Sunflower oil is most commonly used for frying and cooking. Use this oil as a base for salad dressings or for making dips and marinades.
Sunflower oil is also popular for use in skin care, hair conditioners and bath oils due to its calming and moisturising properties.
Sunflower oil is also popular for use in skin care, hair conditioners and bath oils due to its calming and moisturising properties.
This sunflower oil is cold pressed from Australian grown sunflower seeds. Cold pressing refers to oils obtained through pressing fruit or seeds with a modern steel press. Although pressing produces heat through friction, the oilseeds are not precooked and consequently the oil is considered cold pressed - in contrast to large scale solvent extraction and refining operations which strip the oil of natural antioxidants, vitamins and flavour.
