Organic Besan Flour 5KG
Demeter Farm Mill
$37.50
Organic Besan Flour is a protein-rich flour that is naturally free from gluten as it is stone milled from ground chickpeas. Besan flour is also known as chickpea flour and gram flour in recipes. Organic Besan Flour is pale yellow in colour with a strong nutty flavour, making it popular in savoury dishes. Often used in Indian, Pakistani & Bangladeshi cuisine.
No GMO. Preservative and additive free.
No GMO. Preservative and additive free.
SKU
FLBES2.5
Barcode
9313161004277
Country of Origin
Made in Australia from 100% Australian ingredients
Allergen Advice
Packed and stored in a factory that also handles nuts, seeds, soya, grains, sesame and products containing gluten.
Ingredients
Organic chickpeas
Nutritional Information
Av. Per 100g
Energy (kj)
1409
Protein (g)
19.7
Fat Total (g)
5.4
Fat Saturated (g)
0.6
Carbohydrate (g)
46.4
Sugars (g)
2.6
Sodium (mg)
39
Fibre (g)
10.4
Serving Size (g)
50
Organic Besan Flour is commonly used as a binding or thickening agent in many recipes and used widely in Indian and Middle Eastern cooking for pancakes, dumplings, sweetmeat and for pakora batter. Organic Besan flour can also be substituted for wheat based flours in recipes including bread, muffins and cakes.
Organic Besan Flour is produced by dehusking and milling brown chick peas. There is no further refinement, so the nutritional value of the whole pea is retained. To retain freshness, Organic Besan Flour should ideally be refrigerated.
