Organic Mix Olives - Garlic, Herb & Capsicum 300g
Absolute Organic
Gross Weight: 0.50kg
-
SPECIAL
Now: $21.55Was: $23.95...- SKU:
- CAMIXO2.980
- Weight:
- 1.32 KGS
- _custom_filter_size:
- Grocery 2kg or less
- _custom_filter_orgnat:
- Organic
- _custom_filter_ausorigin:
- false
- _custom_filter_origin:
- Greece
- _custom_dietary_filter:
- Organic
- _custom_energy:
- 834
- _custom_protein:
- 1.6
- _custom_totalfat:
- 21
- _custom_satfat:
- 3.2
- _custom_carbs:
- 0.6
- _custom_sugars:
- 0.4
- _custom_sodium:
- 1300
- _custom_servsize:
- 20
- _custom_allergens:
- May be present: tree nuts and milk.
- _custom_dietary_filter:
- Kosher
- _custom_dietary_filter:
- Vegan
- _custom_dietary_filter:
- Vegetarian
- _custom_badge:
- SPECIAL;#e5694f
Now: $21.55Was: $23.95
Our mix of olives is infused with garlic, herbs, and capsicum, creating a delightful combination of bold flavours that will excite your taste buds. The garlic adds a deliciously pungent kick while the herbs provide a delicate aroma that complements the natural briny taste of the olives. The capsicum adds a subtle hint of heat, giving this mix a perfect balance of flavours.
These organic olives are preserved in red wine vinegar brine and pasteurised.
Our olives come from the sun-drenched hilltops of central Peloponnese, a Greek region well known for its high-quality olives with delectable flavours and fragrant aromas.
HOW TO USE
Mixed Olives are delicious served as a table olive, in salads or antipasto.
Please store in a cool, dry place. Once opened, keep in brine and refrigerate up to 14 days.
GROWING & PROCESSING
INGREDIENTS
Organic Kalamata and Green Olives (43%), Water, Organic Capsicum (9.6%), Organic Garlic Cloves (2.4%), Organic Red Wine Vinegar, Sea Salt, Organic Bay Leaf.
Our mix of olives is infused with garlic, herbs, and capsicum, creating a delightful combination of bold flavours that will excite your taste buds. The garlic adds a deliciously pungent kick while the herbs provide a delicate aroma that complements the natural briny taste of the olives. The capsicum adds a subtle hint of heat, giving this mix a perfect balance of flavours.
These organic olives are preserved in red wine vinegar brine and pasteurised.
Our olives come from the sun-drenched hilltops of central Peloponnese, a Greek region well known for its high-quality olives with delectable flavours and fragrant aromas.
HOW TO USE
Mixed Olives are delicious served as a table olive, in salads or antipasto.
Please store in a cool, dry place. Once opened, keep in brine and refrigerate up to 14 days.
GROWING & PROCESSING
INGREDIENTS
Organic Kalamata and Green Olives (43%), Water, Organic Capsicum (9.6%), Organic Garlic Cloves (2.4%), Organic Red Wine Vinegar, Sea Salt, Organic Bay Leaf.
