Organic Red Split Lentils are a nutritious source of plant-based protein and fibre. These lentils cook quickly and are often used in cooking as they break down easily, and add great flavour & texture. Since they do not hold their shape well, red split lentils are perfect for curries, purees and soups. Often used in Indian Cuisine.
No GMO. Preservative-free.
Pop over to our “How to Prepare & Cook Dried Legumes” page for cooking information.