These wholesome wholegrain oats are a true pantry staple. Grown right here in Australia, they’re lightly steamed to keep all their natural goodness intact. Oats are a great source of beta-glucan – a type of soluble fibre that supports heart health and helps reduce cholesterol reabsorption.
Rolled oats make an easy and delicious breakfast such as porridge or muesli, and are also a common ingredient used to make biscuits, bars, slices, crumbles and cakes.
HOW TO USE
This classic wholegrain is perfect for porridge, a cold muesli with fresh fruit and yoghurt or can be soaked overnight to make bircher muesli. It's very versatile!
GROWING & PROCESSING
Our rolled oats are manufactured using oat grain that have been cleaned, dehulled, kilned (lightly roasted), steamed/stabilised and flaked.
INGREDIENTS
Wholegrain Oats








These wholesome wholegrain oats are a true pantry staple. Grown right here in Australia, they’re lightly steamed to keep all their natural goodness intact. Oats are a great source of beta-glucan – a type of soluble fibre that supports heart health and helps reduce cholesterol reabsorption.
Rolled oats make an easy and delicious breakfast such as porridge or muesli, and are also a common ingredient used to make biscuits, bars, slices, crumbles and cakes.
HOW TO USE
This classic wholegrain is perfect for porridge, a cold muesli with fresh fruit and yoghurt or can be soaked overnight to make bircher muesli. It's very versatile!
GROWING & PROCESSING
Our rolled oats are manufactured using oat grain that have been cleaned, dehulled, kilned (lightly roasted), steamed/stabilised and flaked.
INGREDIENTS
Wholegrain Oats






