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How to Make a Chia Pudding

How to Make a Chia Pudding
Time
Prep: 5 mins. Chill: 4 hrs.
Contributed by
Team Goodness
Serves
1-2

Learn how to make a chia pudding easily at home using our Organic Chia Seeds! It makes a lovely light snack, breakfast or dessert and is quick to prepare, with easy and delicious flavour combinations too! Chia seeds are naturally full of plant-based protein and healthy fats such as omega 3.



  1. In any jar with an airtight lid, add ingredients and stir well with a spoon or fork.
  2. Let the mixture sit for 5 minutes and stir again to ensure all chia seeds are incorporated.
  3. Refrigerate overnight or for at least 4 hours.
  4. Stir well before eating and sprinkle over your favourite toppings.

Make your chia pudding extra delicious by adding fruit, nuts, seeds, cinnamon, coconut, cacao or superfood powders - the possibilities are endless!

SHORT DESCRIPTION

Learn how to make a chia pudding easily at home using our Organic Chia Seeds! It makes a lovely light snack, breakfast or dessert and is quick to prepare, with easy and delicious flavour combinations too! Chia seeds are naturally full of plant-based protein and healthy fats such as omega 3.

DESCRIPTION

  1. In any jar with an airtight lid, add ingredients and stir well with a spoon or fork.
  2. Let the mixture sit for 5 minutes and stir again to ensure all chia seeds are incorporated.
  3. Refrigerate overnight or for at least 4 hours.
  4. Stir well before eating and sprinkle over your favourite toppings.

Make your chia pudding extra delicious by adding fruit, nuts, seeds, cinnamon, coconut, cacao or superfood powders - the possibilities are endless!

INGREDIENTS

2 cups organic milk (your preference)
1/2 cup organic chia seeds
1/2 tsp vanilla extract
1 tbsp organic maple syrup or raw honey

Method

Buy Ingredients add all to cart

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