Experience the authentic taste of Greece with our Organic Greek Kalamata Olives Whole 300g. Handpicked and carefully selected, these olives are a staple of Mediterranean cuisine and are known for their bold, fruity flavour and firm texture.
Our olives are grown on the sun-drenched hilltops of central Peloponnese, in Greece, using traditional, organic farming methods that respect the land and the environment. Once harvested, they are carefully sorted and packaged whole, preserving their natural flavour and texture.
HOW TO USE
Organic Greek Kalamata Olives Whole 300g are perfect for adding flavour and texture to your salads, pizzas, pasta, and antipasto platters.
Please store in a cool, dry place. Once opened, keep in brine and refrigerate for up to 14 days.
GROWING & PROCESSING
INGREDIENTS
Organic Kalamata Olives (63%), Water, Organic Red Wine Vinegar, Sea Salt.
Experience the authentic taste of Greece with our Organic Greek Kalamata Olives Whole 300g. Handpicked and carefully selected, these olives are a staple of Mediterranean cuisine and are known for their bold, fruity flavour and firm texture.
Our olives are grown on the sun-drenched hilltops of central Peloponnese, in Greece, using traditional, organic farming methods that respect the land and the environment. Once harvested, they are carefully sorted and packaged whole, preserving their natural flavour and texture.
HOW TO USE
Organic Greek Kalamata Olives Whole 300g are perfect for adding flavour and texture to your salads, pizzas, pasta, and antipasto platters.
Please store in a cool, dry place. Once opened, keep in brine and refrigerate for up to 14 days.
GROWING & PROCESSING
INGREDIENTS
Organic Kalamata Olives (63%), Water, Organic Red Wine Vinegar, Sea Salt.