This finely milled organic cane sugar is ideal to make icing for cakes, biscuits, shortbread and desserts. A small amount of tapioca starch (3%) is added as a flowing agent. With a delectable mellow toffee flavour this icing sugar is a great baking ingredient to stock in the pantry.
Country of Origin
Product of Brazil. Processed in New Zealand.
Organic golden cane sugar, tapioca starch (3%)
Av. Per 100g
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Fat Saturated (g)
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Serving Size (g)
Perfect for cookies, frostings, fillings, dusting and baking!