Login or sign up to checkout faster andtrack all your orders in one place.
You’re All Set.
6 x Gluten Free or Sourdough rolls of choice 18 prawns, cooked and shelled 1 x avocado, diced small 3 shallots, sliced finely 6 tbsp Souped-Up Sriracha Mayo Chilli and lime wedges to serve
Tip: For a supremely fresh and crunchy prawn, store in the fridge in icy water with lemon till ready to use. We use Mooloolaba prawns but any cooked prawns would work well.