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A lovely, fresh salad that serves great as a side dish or even alone. Great colour to add to a wonderful table of festive foods.
4 packed cups kale, stalks removed & finely shredded3 cups cooked quinoa, chilled3/4 cup fresh parsley, chopped4 tbsp chives, chopped1 large avocado, diced2 tbsp extra virgin olive oilJuice of 2 lemons1 cup cherries, pitted & halved1/2 cup walnutsPink salt & pepper