Organic Agave Syrup 5L (7KG)
Honest to Goodness
-
Organic Agave Syrup 250ml
$7.85...- SKU:
- SUAGA2.250
- Weight:
- 0.55 KGS
- _custom_filter_size:
- Grocery 2kg or less
- _custom_filter_orgnat:
- Organic
- _custom_filter_ausorigin:
- Another origin
- _default_brands_ids:
- 3
- _custom_filter_certification:
- Australian Certified Organic-ACO
- _custom_filter_origin:
- Product of Mexico. Packed in Australia.
- _custom_group_upsell:
- [3222,2809,2084,2359,1889,3027,2956,2545]
- _custom_filter_cane_sugar_free:
- Cane Sugar Free
- _custom_filter_dairy_free:
- Dairy Free
- _custom_filter_egg_free:
- Egg Free
- _custom_filter_low_sodium:
- Low Sodium
- _custom_filter_organic:
- Organic
- _custom_filter_vegan:
- Vegan
- _custom_filter_vegetarian:
- Vegetarian
- _custom_filter_wheat_free:
- Wheat Free
- _custom_energy:
- 1216
- _custom_protein:
- 0
- _custom_totalfat:
- 0
- _custom_satfat:
- 0
- _custom_carbs:
- 76
- _custom_sugars:
- 76
- _custom_sodium:
- 0
- _custom_servsize:
- 10
- _custom_allergens:
- May be present: soy.
- _custom_mdesc:
- Organic agave syrup or nectar is made from the Blue Agave cactus plant. It is a low GI and is often substituted for sugar or honey in recipes.
- _custom_storage:
- Store in a dry airtight container at <25degree C. Keep out of direct sunlight.
- _custom_origin:
- Product of Mexico. Packed in Australia.
- _custom_dietary:
- Dairy Free,Egg Free,Low Sodium,Vegetarian,Vegan
- _custom_filter_egg_free:
- Dairy Free
- _custom_filter_egg_free:
- Low Sodium
- _custom_filter_egg_free:
- Vegan
- _custom_filter_egg_free:
- Vegetarian
- _custom_netweight:
- 0.25
$7.85
Agave syrup is similar in taste to honey making it a great vegan substitute. Agave is often used to sweeten cold drinks or cocktails as it dissolves quickly.
No GMO. No artificial colours, flavours or preservatives. Suitable for vegans.
HOW TO USE
Agave Syrup, also called agave nectar, is a low GI (30) natural sweetener. Agave syrup is sweeter than sugar and is often substituted for sugar or honey in recipes. It is suitable for vegans. Drizzle it on fresh fruit and natural yoghurt for breakfast or add it to your baking as a healthy sweetener.
GROWING & PROCESSING
Agave is produced from Mexico's Blue Agave cactus plant, the same species used to make tequila. It has been extracted by hand from its pineapple shaped core for centuries. The flower shoot is cut out and the sap collected.
INGREDIENTS
Organic Agave Syrup
Agave syrup is similar in taste to honey making it a great vegan substitute. Agave is often used to sweeten cold drinks or cocktails as it dissolves quickly.
No GMO. No artificial colours, flavours or preservatives. Suitable for vegans.
HOW TO USE
Agave Syrup, also called agave nectar, is a low GI (30) natural sweetener. Agave syrup is sweeter than sugar and is often substituted for sugar or honey in recipes. It is suitable for vegans. Drizzle it on fresh fruit and natural yoghurt for breakfast or add it to your baking as a healthy sweetener.
GROWING & PROCESSING
Agave is produced from Mexico's Blue Agave cactus plant, the same species used to make tequila. It has been extracted by hand from its pineapple shaped core for centuries. The flower shoot is cut out and the sap collected.
INGREDIENTS
Organic Agave Syrup
