Organic Agave Syrup 5L (7KG)

Honest to Goodness
$85.00
Also available in
  • Organic Agave Syrup 250ml

    $7.85
    .
    .
    .
    Agave Syrup (also called agave nectar) is a low GI (30) natural sweetener. Agave is produced from Mexico's Blue Agave cactus plant, the same species used to make tequila. It has been extracted by...
    SKU:
    SUAGA2.250
    Weight:
    0.55 KGS
    _custom_filter_size:
    Grocery 2KG or less
    _custom_filter_orgnat:
    Organic
    _custom_filter_ausorigin:
    Another origin
    _default_brands_ids:
    3
    _custom_filter_certification:
    Australian Certified Organic-ACO
    _custom_filter_origin:
    Product of Mexico. Packed in Australia.
    _custom_group_related:
    [3326]
    _custom_group_upsell:
    [3222,2809,2084,2359,1889,3027,2956,2545]
    _custom_filter_cane_sugar_free:
    Cane Sugar Free
    _custom_filter_dairy_free:
    Dairy Free
    _custom_filter_egg_free:
    Egg Free
    _custom_filter_low_sodium:
    Low Sodium
    _custom_filter_organic:
    Organic
    _custom_filter_vegan:
    Vegan
    _custom_filter_vegetarian:
    Vegetarian
    _custom_filter_wheat_free:
    Wheat Free
    $7.85
    Qty in Cart: 0
    Quantity:
    Price:
    $7.85
    Subtotal:
Agave Syrup (also called agave nectar) is a low GI (30) natural sweetener. Agave is produced from Mexico's Blue Agave cactus plant, the same species used to make tequila. It has been extracted by hand from its pineapple shaped core for centuries. The flower shoot is cut out and the sap collected. Agave syrup is sweeter than sugar and is often substituted for sugar or honey in recipes. It is suitable for vegans. No GMO. No artificial colours, flavours or preservatives.

SKU
SUAGA2.5
Barcode
9339944002506
Country of Origin
Product of Mexico. Packed in Australia.
Allergen Advice
No declarable allergens.


Ingredients
Organic agave syrup

Nutritional Information
Av. Per 100g

Energy (kj)
1216
Protein (g)
0
Fat Total (g)
0
Fat Saturated (g)
0
Carbohydrate (g)
76
Sugars (g)
76
Sodium (mg)
0

Serving Size (g)
10

Agave Syrup, also called agave nectar,  is a low GI (30) natural sweetener. Agave syrup is sweeter than sugar and is often substituted for sugar or honey in recipes. It is suitable for vegans. Drizzle it on fresh fruit and natural yoghurt for breakfast or add it to your baking as a healthy sweetener.
Agave is produced from Mexico's Blue Agave cactus plant, the same species used to make tequila. It has been extracted by hand from its pineapple shaped core for centuries. The flower shoot is cut out and the sap collected.

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