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Overnight Oat & Chia Pudding

Overnight Oat & Chia Pudding
Time
Prep: 10 mins
Contributed by
Honest to Goodness
Serves
2

Breakfast on-the-go never tasted better with this simple overnight oat and chia pudding using our versatile Organic Oat Milk Powder and premium Organic Vanilla Powder.



1. Blend 2-3 Tbsp of Oat Milk Powder with 250 ml of water and stir until creamy (add more or less water to personalise the thickness of the milk).
2. Pour into a bowl, add all other ingredients and stir until well combined.
3. Pour into two separate containers and leave in fridge to set overnight.
4. Top with fresh seasonal fruit or yoghurt and enjoy.

SHORT DESCRIPTION

Breakfast on-the-go never tasted better with this simple overnight oat and chia pudding using our versatile Organic Oat Milk Powder and premium Organic Vanilla Powder.

DESCRIPTION

1. Blend 2-3 Tbsp of Oat Milk Powder with 250 ml of water and stir until creamy (add more or less water to personalise the thickness of the milk).
2. Pour into a bowl, add all other ingredients and stir until well combined.
3. Pour into two separate containers and leave in fridge to set overnight.
4. Top with fresh seasonal fruit or yoghurt and enjoy.

INGREDIENTS

25g Organic Oat Milk Powder
1/3 Cup Organic Black Chia Seeds
2 Tbsp Organic Maple Syrup
¼ Tsp Organic Vanilla Powder
Freshly cut seasonal fruit, nuts or yoghurt (optional)

Method

Buy Ingredients add all to cart

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